Competences / Specialisation

Founded in 1909 as a classic dairy cooperative, Elsdorfer has continuously developed in the course of its 107-year history to become today's specialist supplier providing a large variety of products and packaging. The product range stretches from refined products such as tzatziki, fruit quark, fruit yoghurt or herbed quark to standard products like powdered milk and UHT cream.The company also become a specialist in the areas of fresh dressings, sauces and spreads.

Thanks to the unique network of dairy and fine food production the company Elsdorfer Molkerei und Feinkost GmbH can take advantage of a large range of production possibilities. This leaves ample leeway to develop new ideas and products.

Business Sectors / Products

The fine food dairy's product portfolio offers an extraordinarily comprehensive variety of different dairy products including classic quark products, cream cheese specialities, yoghurt products, dips,  sauces (like tzatziki), fresh dressings and creams in many different types of packaging. In addition, there are special ice cream mixtures and shipped dairy products (such as cream, skimmed milk concentrate or whey). A very high degree of flexibility and quality makes sure that the requirements of domestic and international customers from the wholesale and retail business and the industry are met. The large variety of different possible packaging and formulas and the company's flexible approach and open mind for new product solutions have become a decisive factor of success; the growth of the business during the past years proves this.

Philosophy

The highly diversified Elsdorfer products are part of the consumer's daily life: from yoghurt for breakfast, tzatziki with lunch and herbed quark in the evening. Traditional and new freshly prepared compositions as well as genuine dairy and fine food expertise have always convinced our customers. Many years of experience and a great passion for food is what sets us apart.